Experience M.O.M Cooking Class | Ho Chi Minh City

- GENERAL INFORMATION -

• Class Size: From 1 person (minimum) to 30 people (maximum)
• Class Duration: 2.5 hours

Every Vietnamese dish is precious, passed down through generations, helping to create a unique, enduring, and celebrated culinary culture, making Vietnamese cuisine truly one-of-a-kind. At M.O.M, you have the chance to learn the secrets of traditional mother’s recipes yourself. Choose between two options: a half-day tour for locals or a hands-on cooking class, available in the morning, afternoon, or evening. The half-day tour begins at a local market, where you’ll learn how to select the finest ingredients for authentic Vietnamese dishes. You will cook five famous Vietnamese dishes, each made from scratch. We provide knowledge and guide you to develop the skills needed to fully immerse yourself in the world of Vietnamese cuisine.

Friendly Instructor

Ben Thanh Market is the most popular shopping destination for tourists in Ho Chi Minh City. It’s an excellent place to buy handicrafts, branded goods, Vietnamese art, and other souvenirs. Beyond shopping, it’s also the city’s oldest market.

 

Come hungry to sample food from the market and enjoy every dish you cook.

Learn and cook five signature dishes: spring rolls, salad, grilled dishes, savory mains, and dessert.

M.O.M provides a beautifully designed kitchen in the heart of Saigon, equipped with unique utensils.

M.O.M Cooking Class in Saigon

• Grilled beef wrapped in betel leaf over a traditional "charcoal stove"
• "Banh Xeo" – Vietnamese crispy pancake with fresh vegetables and herbs
• Banana blossom salad with shrimp crackers
   

At M.O.M, we believe cooking always brings happiness, and it can be found by using food as a joyful medium.

Service Package Includes:

• Four main dishes (weekly menu)
• Complimentary iced tea or water
• Dessert (served)
• Well-prepared ingredients and cookware
• Air-conditioned environment
• English-speaking instructor and staff
• Recipes and certificate