












— GENERAL INFORMATION —
Tour: Half-day tour.
Departure time: 1:30 PM - 8:00 PM.
Duration: 6.5 hours.
Pick-up Point: Your hotel in Con Dao.
Meeting Point: Happy Island Station.
– ABOUT THIS SERVICE –
You can get a chance to discover the cultural and culinary charm of Con Dao on this unique afternoon cycling adventure. Ride through peaceful island roads to explore fascinating historical landmarks, learn the traditional craft of wild grape wine making, and immerse yourself in a hands-on Vietnamese vegetarian cooking class at Mui Eco Farm. Prepare authentic local dishes using fresh organic ingredients, enjoy a homemade farm-to-table dinner, and experience the perfect blend of history, culture, cycling, and local flavors.
– ITINERARY –
01:30 PM: Hotel Pick-up & Transfer to Happy Island Station
Your afternoon adventure begins with a convenient pick-up from your hotel in Con Dao. Meet your friendly local guide and travel to Happy Island Station, where you'll receive your bicycle and a brief safety introduction before setting off on a leisurely cycling journey. Pedal through peaceful island roads surrounded by lush landscapes, enjoying the fresh sea breeze and the laid-back charm that makes Con Dao so special.

Discover Lo Voi Historical Site
Your first stop is the Lo Voi Historical Site, an important landmark that reflects Con Dao's rich and complex past. As you explore the site, your guide will share fascinating stories about the island's history, cultural heritage, and its significance throughout different periods of Vietnam's development. This visit offers a meaningful opportunity to better understand Con Dao beyond its natural beauty.

Visit Skull Beach Historical Site
Continue cycling to the Skull Beach Historical Site, a place of profound historical importance. Once associated with Con Dao's colonial prison era, the site stands as a powerful reminder of the resilience and sacrifice of those who endured great hardship. Learn about the events that shaped the island's history while taking in the peaceful coastal scenery that now surrounds this remarkable landmark.

Experience Traditional Wild Grape Wine Making
Next, visit a local producer to discover the traditional art of wild grape wine fermentation, one of Con Dao's unique culinary specialties. Learn about the harvesting and fermentation process, hear the stories behind this locally cherished beverage, and gain insight into the island's long-standing food traditions. Depending on availability, you may even have the opportunity to sample this distinctive local delicacy.

Hands-on Vietnamese Vegetarian Cooking Class at Mui Eco Farm
Arrive at the tranquil Mui Eco Farm, where you'll be warmly welcomed into a peaceful garden setting for an authentic Vietnamese cooking experience. Guided by local hosts, you'll prepare a selection of traditional vegetarian dishes using fresh, organic ingredients harvested from the farm.
Learn the techniques behind some of Vietnam's most beloved dishes, including:
Throughout the class, discover the stories, ingredients, and cooking traditions that make Vietnamese cuisine one of the world's most celebrated culinary cultures.

Enjoy Your Homemade Dinner
After the cooking session, sit down in the peaceful surroundings of the eco farm and savor the delicious dishes you've prepared yourself. Enjoy the authentic flavors of Vietnamese home cooking while sharing stories and cultural experiences with your hosts.
Relax with Seasonal Fruits: Before concluding your journey, unwind in the farm's tranquil atmosphere while enjoying a selection of fresh tropical fruits. Take in the peaceful countryside setting and reflect on a memorable afternoon filled with history, culture, cycling, and culinary discovery.
08:00 PM: Return to the Meeting Point
Cycle back to Happy Island Station, where your tour comes to an end. Leave with unforgettable memories of Con Dao's fascinating history, authentic local cuisine, and warm island hospitality. End of Tour.
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