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Da Lat Farm tea is hand-harvested and meticulously selected from the freshest young tea buds. The leaves undergo a multi-stage roasting process, allowing the full aroma to deeply permeate and unfold beautifully. Each variety offers its own distinctive flavor profile:


Kim Tuyen Oolong Tea: Features a signature milky aroma and a clear golden infusion, delivering a sophisticated sweet aftertaste and a profoundly rich body.

Green Tea: Characterized by a gentle bitterness and a pure, authentic fragrance, crafted strictly according to traditional methods.

Jasmine Tea: A perfect harmony of green tea and natural jasmine blossoms, creating a refreshing and relaxing sensation with every brew.

Brewing Instructions: Heat water to $95$°C. Place the tea in a teapot, rinse both the pot and the tea leaves with boiling water to "awaken" the tea, then discard the rinse water. Pour in fresh boiling water and steep for 3-5 minutes to achieve a rich, full-bodied flavor. In just a few moments, you will have a delicious cup of tea to relieve fatigue and enhance mental focus.
Storage Instructions: Store in a cool, dry place, away from direct sunlight. Always close the container tightly after use.
Safety and Hygiene Warnings: Do not use the product if there are signs of mold or unusual odors.
Packaging: The tea is vacuum-sealed in foil bags and housed in an outer tin canister for superior preservation. The modern and elegant design makes it a perfect health-oriented gift for loved ones.
Production Date: See packaging.
Expiry Date: 24 months from the production date.
Origin: A product of Dalat Farm - Vietnam.
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